Qingming: A Sip of Spring, A Brew of Industry | Lingnan Flavors
Beyond the Lingnan Hills, spring arrives unspoken; a sip of tea speaks louder than words.
Pre-Qingming tea is as precious as gold. As Qingming draws near, tea-picking is in full swing across Lingnan. Guangdong’s “Three Tea Traditions” have nurtured a thriving industry. From classic fine teas to trendy new tea drinks, Guangdong tea is writing a new chapter of tea culture with vigorous momentum.
Produced by | 21st Century Business Herald
Chief Planner | Deng Honghui
Project Coordinators | Yuan Ding, Du Hongyu, Zhao Haijian
Executive Coordinators | Lin Junming, Lin Qingyun, Shi Shi
Copywriting | Su Qianshuo
Design | Li Jili, Wang Bing
Video | Bai Yuhang, Xie Heyang
Consultant | Li Jianan
Editor | Li Yinong
Translation | Yang Yulai
Proofreading | Xin Ling, Huang Zhiming
(作者:杨雨莱 编辑:李依农)
